French Toast

INGREDIENTS:
-1egg
-2tablespoon milk
-2slices raisin bread
-2teaspoon butter

UTENSILS:
-small bowl
-fork
-measuring spoons
-medium frying pan
-egg slice

*put out everything you need for this recipe on the kitchen bench or table.

1) break an egg into a small bowl, add milk and beat lightly with a fork
2) dip raisin bread in egg mixture until soaked
3) melt butter in frying pan. place bread in pan. cook over medium heat for 1 minute or until the uderside is golden.
4) using an egg slice, turn bread over. cook about 1 minute more. french toast should be served as soon as it cooked.

NOTE:
frencjh toast can be served drizzled with honey or golden syrup or sprinkled with sugar.
 FINISH!